One of my brothers decided that a suitable nickname for me was Garlic. It sounds distantly familiar to my real name, Charlotte, and shows my deep love for one of my very favorite ingredients, fresh garlic. Please join me on my failures and successes, wins and losses, tenders and over-dones. Eventually, we'll have it down. We hope.
Servin' up fresh food reviews, original recipes, and articles to encourage the chef in you, all with a side of Garlic.